Visit at the winery and tasting lunch in Barolo

Take part in a unique experience for an indelible memory of the Langhe (how it takes place)

1) WINERY and TASTING "LANGHE INCIPIT"

WINERY VISIT WITH LUNCH and TASTING of 4 WINES

€ 65.00 per person which includes the tasting of 4 different wines (including a Barolo and a Barolo Chinato) paired with the 4 courses of lunch. An introduction to a range of wines: white, red, red for aging and fortified to taste the typical wines and vines of the Langhe.

65,00€ appetizer, first course, second course, dessert + visit to the cellar and vineyard

Wines for tasting: Langhe Chardonnay, Barbera d'Alba, Traditional Barolo, Barolo Chinato

 

2) WINERY and TASTING "REVOLUTION"

WINERY VISIT WITH LUNCH and TASTING of 5 WINES

€ 75.00 per person which includes the tasting of 5 different wines (including a traditional Barolo, a single vineyard cru modern method and a Barolo Chinato) combined with the 4 courses of lunch. An interesting tasting to get to know some typical wines of the Langhe and understand the difference between the aging and processing method of traditional Barolo and the one considered modern and "revolutionary".

75,00€ appetizer, first course, second course, dessert + visit to the cellar and vineyard

Wines for tasting: Langhe Chardonnay, Barbera d'Alba, Traditional Barolo, Barolo cru single vineyard, Barolo Chinato


3) WINERY and TASTING "TERROIR"

WINERY VISIT WITH LUNCH and TASTING of 6 WINES

€ 85.00 per person which includes the tasting of 6 different wines (including a traditional Barolo, two single Cru Vigna modern method and a Barolo Chinato) combined with the 4 courses of lunch.This tasting is a must that cannot be missed by the real Barolo amateurs and for those who visit our area just to find out why this wine has become so famous all over the world. We will analyze the differences between the two main areas of the territory which, thanks to different soils, exposures and microclimates, or the terroirs, give us Barolos with different shades and tannins. The "terroir" tasting entitles you to a 5% discount on any purchase of wine and typical products and a nice gift.

85,00€ appetizer, first course, second course, dessert + visit to the cellar and vineyard

Wines for tasting: Langhe Chardonnay, Barbera d'Alba, Traditional Barolo, 2 Barolo cru single vineyard, Barolo Chinato

 

Visit and lunch without wine (minors, pregnant women, teetotalers): 45,00€


KIDS MENU:

 KIDS MENU 28,00€  appetizer, first course, dessert

 

HOW DO I BOOK A VISIT to the WINERY with LUNCH?

By clicking on the buttons below, a purchase page will open divided into steps which, with a few simple clicks, will allow you to book the experience. You can choose whether to pay just a deposit or the full amount. Once purchased (by credit card or bank transfer) the confirmation email will arrive immediately and automatically.

For group bookings, in the form "Participant information" you can enter the data of the participants and in the form "Information responsible for payment" those of the person who is buying it. If you do not have all the names and surnames of the participants, you can repeat the same name as the first one or leave the fields blank.

DO YOU HAVE DISCOUNTS FOR GROUPS?

We provide a 5% discount for groups over 6 people, the discount is automatically applied to the registration of the 8 people participating. But we want to keep a private dimension of our visit to the cellar with lunch and therefore the location has a maximum capacity of 20 people so there are never large numbers of participants.

CAN I REPORT SPECIAL NEEDS?

In the purchase form you can report any allergies or intolerances, if you prefer traditional, vegetarian or vegan dishes.

WHAT IF I HAVE TO CANCEL THE RESERVATION?

No problem, we remind you that you can cancel your reservation without penalty up to 2 days before the event, after two days we will keep 20% of the full cost of the reservation.


degustazione a barolo

HOW IT WORKS

The experience is unique and unforgettable, so much so that many people, once tried it, wanted to give it as a gift to their closest friends and relatives.

The offer is divided into two parts:

1) 11:00 am Visit to the cellar, to the vineyards and production / aging rooms at the Annunziata di La Morra.

The first part includes a visit to the historic Giachini vineyard, which surrounds the property, during which the various processes for the cultivation of the vine are explained. From the vineyard you then enter the garden and continue inside the cellar through the various dedicated rooms to the processes of wine making and bottling. Then reaching the final aging and display rooms of the historic bottles in the seventeenth-century farmhouse that belonged to the bishop's curia of Alba. You will visit one of the most historic wineries in the Langa del Barolo, founded in 1908.

The visit starts at 11:00 and lasts about an hour.

 

2) 12:30 lunch with wine tasting in Barolo at the renovated historic cellar.

The visit ends at 12:00 and lunch starts at 12:30.

For the second part we move to the historic center of Barolo, at what was, at the end of the 19th century, the first social cellar of Barolo and then the cellar of the Germano family from the 1930s, where lunch with wines is served. The courses are four and include a taste of: an appetizer, a first course, a second course and a dessert, ideal for those who want to explore the pairing of wines by tasting many delicious dishes, each symbol of a traditional recipe. The dishes, prepared with fresh products from the Bosco delle Galline Volanti farm and other local farms, make the tasting particularly authentic and with an eye to km0.

The dishes, always seasonal, give the opportunity to wander into the ancient Piedmontese food and wine culture. Our research aims at the rediscovery of recipes of other times but selecting them with today's criteria (lighter and healthier ingredients) and bringing them back to a more credible peasant context. To give an example, we make the classic ravioli del plin but it is unlikely that families could afford beef, it is much more likely that they used poultry and so are born the plin with chicken filling. A cuisine that seeks to preserve a collective heritage. Each dish, as well as each wine, will be told in its organoleptic characteristics but also through the history and anecdotes behind it.

A SPECIAL MOMENT THAT BECOMES A MEMORY FOREVER

Something that will remain forever in the memory of those who live it ... the experience allows you to enrich your wealth of knowledge and allows you to spend time immersed in one of the most picturesque landscapes in Italy, the Langhe, indeed the heart of the Langhe , the Barolo area, savoring wines and dishes that the whole world envies us. It is a gift for the soul and the body. It is a thought that fills an entire day if not an entire weekend. A special moment, a memory in the heart of emotions, discovery, scents, colors and flavors.

There is no need to be a wine connoisseur or aficionado, the visit is still interesting to discover a millenary culture and the tasting can also be a moment to savor the many nuances of Piedmontese cuisine.

PERNOTTAMENTO

If you also want to add an overnight stay for a more complete experience, you can buy it separately by sending an email to This email address is being protected from spambots. You need JavaScript enabled to view it. look at the rooms www.casasvizzera.com.

 

 

Event Information

Event Date 07-10-2022 11:00
Event End Date 07-10-2022 14:00
Available Place 35
Cut off date 07-10-2022 10:00
Individual Price starting from 65.00 euros
Location Germano Angelo Winery

Group Rate

#Registrants Rate/Person (€)
6 61.75

We are no longer accepting registration for this event

Location Map